Category:White wine Recipes
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Pages in category "White wine Recipes"
The following 200 pages are in this category, out of 259 total.
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B
- Baked Gingersnap-crusted Chilean Bass with Kiwi Lime Sauce
- Baked Ham with Mojo Sauce
- Baked Mackerel in White Wine
- Baked Salmon with Horseradish Mayonnaise
- Baked Salmon with Lavender
- Baked Snapper with Fennel and Carrots
- Baked Striped Bass
- Baked Tarragon Chicken
- Barbecue Sauce I
- Barbecued Spiced Fish
- Basil Veal and Pasta
- Beef Paprikas
- Bell Pepper Saute
- Beurre Blanc
- Bifanas
- Bife
- Bloody Mary Gazpacho
- Boerenmeisjes
- Bolognese Sauce
- Brazilian Stroganoff
- Brocolosoupa
- Broiled Catfish
- Bucatini alla Carbonara
C
- Cajun Fettuccine
- Cajun Popcorn Shrimp
- California Avocado Ceviche
- California Avocado Chutney with Chicken Curry
- California Avocado-Glazed Chicken Breasts
- California-style Chicken
- Callos a la Madrileña
- Caribbean Rice and Beans
- Caribbean Rice and Beans I
- Carne de Vaca Frita con Cebolla
- Carribean Red Snapper
- Carrot Wine
- Carrots Israeli
- Carrots Israeli Style
- Catfish in Black Peppercorn Sauce
- Catfish Pasta Primavera
- Catfish Provençale
- Chef Cat's Smoked Salmon
- Chef Kurt Linsi's Queen of Sheba Salad
- Chestnuts and Rice
- Chickadillo (chicken picadillo)
- Chicken and Vegetable Casserole
- Chicken Arabian-style
- Chicken Basquaise
- Chicken Bayou Lafourche
- Chicken Breasts à la Parisienne
- Chicken Cacciatore II
- Chicken Cacciatore with Rice
- Chicken Cacciatore with Whole-wheat Pasta
- Chicken Hollandaise with Vegetable Rice
- Chicken in Vinegar
- Chicken Kavarma
- Chicken L'Orange
- Chicken Liver Risotto
- Chicken Livers aux Herbes
- Chicken Rosemary
- Chicken Tarragon I
- Chicken with Artichokes and Peppers
- Chicken with Wine-Basted Grapes
- Chicken à la Bonne Femme
- Chicken à la Winegrower
- Chickpea, Tomato and Bread Soup
- Chili Bean Casserole
- Chilled Ehu and Molokai Sweet Potato Soup
- Chinese Barbequed Spareribs
- Chinese Sautéed Firm Tofu
- Citrus-Wine Chicken
- Ciuffetti with Porcini Mushrooms
- Cockles in Cataplana
- Coconut Dessert Sauté
- Coctel de camarones al pique
- Cold Melon Soup
- Coq au Vin
- Country french chicken
- Country-style Chicken and Vegetables with Rosemary
- Crabby Crêpes
- Crayfish Soup
- Cream Cheese Mini-Cakes
- Cream of Broccoli Soup
- Creamy Chinese Celery Soup
- Crisp Chicken Drumettes
- Crockpot Chicken II
- Crunchy Stack of Girolles and Roasted Leeks
- Cuban-style Picadillo
- Curried Chicken and Bow Tie Pasta Salad
F
I
K
L
M
- Mackerel in Wine and Tomato Sauce
- Mango Chicken with White Wine
- Mango Ketchup
- Manhattan Catfish Chowder
- Marengo Cutlets with Rice
- Marinated Broccoflower and Red Peppers
- Marinated Mushrooms
- Marmitako, Basque Cuisine
- Meatballs
- Mini Seafood Casseroles
- Monastery Stew
- Mushroom Chicken
- Mushroom-baked Sole
- Mushrooms in Salsa
- Mustard and Wine Pork Tenderloin
P
- Parchment-steamed Catfish with Spring Herbs and Vegetables
- Pasta Layers
- Pasta with Portobello Mushrooms in Mustard Sauce
- Peanut Butter Noodles
- Peru a Brasileira
- Pineapple Boats Ahoy
- Plopped Chicken
- Polenta Bites with Caramelized Mushrooms
- Pollo a la Catalana
- Pollo al Horno Su Majestad
- Pollo alla Contadina
- Poor Knights
- Pork Chops smothered with Fennel and Garlic
- Pork Shops Sliven Style
- Pork Tenderloin with Orange Sauce
- Portobello 'Steaks' with Bearnaise Sauce
- Portuguese Beef
- Portuguese Marinade for Pork or Beef
- Portuguese-style Baked Sea Bass
- Potatoes Antinaxtes
- Primo Piatto
R
- Rabbit in Orange Sauce
- Rabbit in Peanut Sauce
- Red Bell Pepper Sauce
- Red Lobster Bacon-wrapped Sea Scallops
- Refreshing Pineapple Wine Float
- Rice and Pears Mediterranean
- Rice Florentine
- Rice Soup with Red Cabbage
- Rice à la July
- Rigatoni with Scallops and Lemon Mustard Sauce
- Risotto al Gorgonzola
- Roast Pork with Red Cabbage, Apples and Potatoes
- Roasted Catfish Basquaise
- Roasted Pork Loin with Rosemary
- Rose Geranium Blackberry Liqueur
- Rosemary Herb Chicken
- ROSTO MADQOUQA MARTADELLA
