Rice à la July
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Description
Ingredients
1 cup of
rice
1 can of
white wine
teaspoon of
salt
1 gallon of
water
Procedures
Mix everything together and cook it for half an hour in 1 gallon of
water
.
You can throw in one chopped
Onion
Categories
:
Nicaraguan cuisine
Vegetarian Recipes
White wine Recipes
Rice Recipes
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