Kir
White wine that is flavored with a soupçon of cassis, usually served as an apéritif. When made with champagne, it's referred to as a Kir Royale.
- This page was last edited on 25 March 2012, at 13:13.
White wine that is flavored with a soupçon of cassis, usually served as an apéritif. When made with champagne, it's referred to as a Kir Royale.
