Napa Cabbage Kim Chee

kim chee is a pickled salad/condiment type food served at virtually every Korean meal. It is often compared to saurkraut. It can be made not only with nappa cabbage, but with types of radishes, greens, or cucumbers. It is salty, (spicy) hot, temperately cold, garlicky and tangy.

thumb|Kim Chee (Made with Napa Cabbage)