RCI-SP.003.0066
Irish Stew
Ireland
is a traditional Irish dish made from lamb or mutton as well as potatoes, onions and parsley. It originated in Ireland but appears in cookbooks all over Europe, including in Escoffier's Guide Culinaire.
Irish stew is a filling, flavourful dish made with the most readily-available ingredients. The Irish raised primarily sheep and root crops for subsistence. The sheep pr