RCI-SP.001.0117
Quinoa with Latin Flavors
Cilantro, lime and scallions lend a bright finish to delicate quinoa. This is a versatile side dish.
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* Source: Eating Well, December 2005/January 2006
* Formatted by Chupa Babi in MC: 06.26.07
* Active time: 30 minutes | Total time: 45 minutes
* Makes 6 servings, ⅔ cup each