
RCI-SN.001.0030
Eärgon Salsa
{{Nutrition Summary|
ServingSize=1/4 of recipe (117 g)
Servings=4
Cals=81
FatCals=4.5
TotalFat=0.5 g
SatFat=0 g
Cholesterol=0 mg
Sodium=84 mg
Carbs=18 g
Fiber=4 g
Sugars=11 g
Protein=4 g
Calcium=3%
Iron=14%
Copper=16%
Magnesium=9%
Manganese=17%
Phosphorus=8%
Potassium=25%
Selenium=7%
Zinc=4%
Folate=
