Pasta Norcina

For a richly flavored creamy sauce with sausage - it can't get much easier than this! Plus it pairs perfectly with store bought dry pasta (we recommend rigatoni or penne). If you have access to fresh truffles, you can shave a few ribbons over the top to transform this rustic dish to something exquisite!

Most of you know this sauce as Norcina - but at our house we affectionately call it - pasta di Rossana in honor of our dear friend who first taught Jason this simple winter sauce! We'd arrive fo