RCI-SF.001.0276.001

Pan-roasted Wild Salmon with Lemongrass and Basil

Name: Pan-roasted Wild Salmon with Lemongrass and Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 6 unit wild Alaska salmon filets (6 ounces each); 1 unit salt and pepper; 1 tablespoon vegetable oil; 2 unit – 3 limes

You can't beat the flavor of wild salmon! This recipe pairs Thai flavors of lemongrass, coconut milk

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

wild Alaska salmon filets
6 ounces each
6 unit
salt and pepper
1 unit
vegetable oil
1 tablespoon
– 3 limes
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pan-roasted Wild Salmon with Lemongrass and Basil

Ingredients

Method

What Makes This Variant Distinct