LAVENDER WITH ROASTED VEGETABLES

Description

Preheat oven to 400.

Ingredients

• Coat about 3 peeled potatos, carrots, white onions, and 3 garlic cloves with oil.
• Sprinkle 2 tsp. dried lavender buds, salt (opt.)& fresh
• pepper over vegetables.
• Roast 25 minutes.
• Add 1/2" slices of zucchini & bake an additional 15 minutes.

Directions

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