Koftah

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Description

Ground meat balls.

Ingredients

2 lb beef
2 onions
1 slice soft bread
salt, pepper

Directions

Mince beef and onions twice (till smooth consistency),soak bread in water and add to meat together w/ the seasoning.
Mix well and shape into rounds 2 – 3 inch in diameter.
Grill or fry on skewers or in a double grill until cooked.

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