Difference between revisions of "Apple Dumplings"

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==Description ==
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==Description==
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If you like apple pie, you’re sure to enjoy this baked apple treat. Serve warm and top with low-fat vanilla frozen yogurt for that traditional apple pie flavor.
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Apple Dumplings <ref>{{cite book|last=Rombauer, Becker, Becker|first=Irma, Marion, Ethan Espe|title=75th joy of cooking|year=2006|publisher=Simon & Schuster Inc.|isbn=13:978-0-7432-4626-2|pages=695-696}}</ref> <ref>{{cite book|last=Yearwood|first=Trisha Espe|title=Home Cooking with Trisha Yearwood |year=|publisher= Clarkson Potter/Publishers New York |isbn=978-0-307-46523-8|pages=30}}</ref> are a sweet and warm breakfast treat, like an individual apple pie.
  
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Source: [http://www.fruitsandveggiesmatter.gov/downloads/explore_recipe_cards.pdf Fruits and Veggies Matter] by the Centers for Disease Control and Prevention, public domain government resource—original source of recipe
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==Ingredients==
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* '''Cook Time''': 40 minutes
 
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* '''Serves''': 6
 
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== Ingredients ==
 
 
[[Image:Apple-dumpling.png|250px|right]]
 
[[Image:Apple-dumpling.png|250px|right]]
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* 2 tbsp firmly packed [[brown sugar#light brown sugar|light brown sugar]]
 
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* 1½ tsp [[cinnamon]]
 
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* 1 tsp [[cornstarch]]
 
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* 1 tsp [[vanilla extract]]
 
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* 6 small [[apple]]s, peeled and cored
 
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* 6 square 12-inch [[egg roll wrappers]]
 
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* non-stick [[cooking spray]]
 
  
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== Procedures ==
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*2 granny smith apples
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# Preheat oven to 375&nbsp;°F.
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*1 cup water
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# Spray six muffin cups with non-stick cooking spray.
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*1 cup sugar
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# In a large bowl, combine sugar, cinnamon, cornstarch, vanilla, and 1 tbsp water.
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*1/2 cup (1 stick) butter
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# Roll peeled apples in the mixture until coated.
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*1/4 tsp vanilla extract
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# Place one apple in the center of each egg roll wrapper.
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*8 canned buttermilk biscuits
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# Bring the corners up to the top of the apple, pressing and folding to seal the edges.
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*4 tsp ground cinnamon
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# Place each dumpling in a muffin cup and lightly spray the tops with non-stick cooking spray.
 
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# Bake until golden, about 20 minutes.
 
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# Cool on a rack for 15 minutes.
 
  
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== Tips ==
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==Procedures==
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* Look for egg roll wrappers in the refrigerator section of the grocery store.
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# Warm oven to 375 degree F.
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# Cut apples into 8 slices, peel, core and wash.
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# Keep apple slices in water.
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# Combine in a pan; the water, 3/4 cup sugar, butter and vanilla.
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# Boil over medium heat.
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# Break up biscuits for 2 layers.
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# Place an apple slice in between a biscuit and place in casserole dish seam side down, until all apples are wrapped.
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# Cover with hot sugar mixture.
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# Combine remaining 1/4 cup sugar with cinnamon and layer on top of the dish.
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# Bake for ~35 min, achieveing a golden brown colour.
  
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== See also ==
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==References==
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* [[Apple Baklava]]
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<References/>
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[[Category:North American cuisine]]
  
  

Revision as of 15:37, 17 July 2012

Description

Apple Dumplings [1] [2] are a sweet and warm breakfast treat, like an individual apple pie.

Ingredients

250px
  • 2 granny smith apples
  • 1 cup water
  • 1 cup sugar
  • 1/2 cup (1 stick) butter
  • 1/4 tsp vanilla extract
  • 8 canned buttermilk biscuits
  • 4 tsp ground cinnamon

Procedures

  1. Warm oven to 375 degree F.
  2. Cut apples into 8 slices, peel, core and wash.
  3. Keep apple slices in water.
  4. Combine in a pan; the water, 3/4 cup sugar, butter and vanilla.
  5. Boil over medium heat.
  6. Break up biscuits for 2 layers.
  7. Place an apple slice in between a biscuit and place in casserole dish seam side down, until all apples are wrapped.
  8. Cover with hot sugar mixture.
  9. Combine remaining 1/4 cup sugar with cinnamon and layer on top of the dish.
  10. Bake for ~35 min, achieveing a golden brown colour.

References

  1. ↑ Rombauer, Becker, Becker, Irma, Marion, Ethan Espe (2006). 75th joy of cooking. Simon & Schuster Inc.. pp. 695-696. ISBN 13:978-0-7432-4626-2. 
  2. ↑ Yearwood, Trisha Espe. Home Cooking with Trisha Yearwood. Clarkson Potter/Publishers New York. pp. 30. ISBN 978-0-307-46523-8. 
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