Bife

Description

Portuguese-style steak

• This recipe taken from www.Portuguese-recipes.com
• Serves 4.

Ingredients

• 4 pieces London broil or sirloin strip
• 1 large onion, sliced
• 1 cup white wine
• 1 tsp crushed red pepper
• 1 garlic clove, chopped
• 1 tbsp paprika
• 1 tsp salt
• 4 eggs

Procedures

1. Marinate steak for 6 hours.
2. In large skillet fry steak and onions together.
3. After about 20 minutes, pour marinade in skillet; cook until absorbed.
4. When done, drop raw egg over each steak and cover and cook until egg is cooked.