Difference between revisions of "Raindrop Soup"

From Recidemia
Jump to: navigation, search
m (1 revision)
Line 23: Line 23:
 
[[Category:Sherry Recipes]]
 
[[Category:Sherry Recipes]]
 
[[Category:Water chestnut Recipes]]
 
[[Category:Water chestnut Recipes]]
[[Category:World Recipes]]
+
[[Category:North American cuisine]]
 
[[Category:Green onion Recipes]]
 
[[Category:Green onion Recipes]]

Revision as of 15:39, 31 March 2012

Description

Contributed by World Recipes Y-Group

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

Ingredients

Directions

  1. Slice the water chestnuts and slice the spring onions (scallions) finely.
  2. Put these in a sauce pan with the chicken stock and the chicken.
  3. Bring to the boil and simmer, covered, for 15 minutes.
  4. Add the sherry and season to taste.