Difference between revisions of "Swedish Chocolate Balls I"

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m (Text replace - "\[\[Category:Swedish ([^cC])(.*)\]\]" to "Category:Swedish cuisine Category:$1$2 Recipes")
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[[Category:Desserts Recipes]]
 
[[Category:Desserts Recipes]]
 
[[Category:Swedish cuisine]]
 
[[Category:Swedish cuisine]]
[[Category:Snacks Recipes]]
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[[Category:Snack Recipes‏‎]]
 
[[Category:Cocoa Recipes]]
 
[[Category:Cocoa Recipes]]
 
[[Category:Coffee Recipes]]
 
[[Category:Coffee Recipes]]
 
[[Category:Quick oats Recipes]]
 
[[Category:Quick oats Recipes]]

Revision as of 12:45, 10 May 2012

File:154664298.jpg
Swedish Chocolate Balls

Ingredients

Directions

  1. Cream butter and sugar.
  2. Blend in eggs.
  3. Add coffee, vanilla, and cocoa.
  4. Mix.
  5. Add oats and mix well.
  6. Chill 1 to 2 hours.
  7. Shape into one-inch balls.
  8. Roll in sugar.
  9. Store in air tight container.
  10. Keep refrigerated.