Toban French Toast

Description

• Cook Time: 5 minutes
• Serves: 32

Ingredients

• 2 loaves Texas toast (or very thickly sliced bread)
• 2 pints milk
• 12 eggs
• 1 box brown sugar

Procedures

1. Beat eggs in a bowl
2. Pour in milk and stir
3. Add brown sugar
4. Stir until mixture is creamy
5. Dip Texas toast in mixture
6. Drop unto a hot buttered griddle.
7. Flip from side to side
8. Brown to desired color
9. Remove from griddle promptly.