Teriyaki Sauce

Description

Homemade teriyaki sauce. Pour over beef, poultry or shrimp. Contributed by Catsrecipes Y-Group

• Source: my old recipes
• Makes 1 cup.

Ingredients

• ½ cup soy sauce
• ⅓ cup oil
• 2 tbsp light corn syrup
• 2 tbsp white wine vinegar
• 2 cloves garlic,minced
• 1 tbsp ginger
• 1 tbsp dry mustard

Procedures

1. Mix ingredients in small mixing bowl.
2. Refrigerate covered for at least 8 hours.