Swedish Meatballs with Ground Beef and Pork

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Swedish Meatballs with ground beef and pork

Ingredients

• 2 lbs ground beef
• 1 lb ground pork
• 1 teaspoon allspice
• 1 cup breadcrumbs
• 1 cup milk
• 2 eggs, beaten
• ⅛ cup chopped onions
• 2 teaspoons salt
• 2 teaspoons sugar
• ½ teaspoon pepper

Procedures

1. Mix all the ingredients together.
2. Make small balls the size of melon balls.
3. Spray cookie sheet with cooking spray.
4. Bake at 350 °F for 30 minutes.
5. Bake longer if making larger meatballs.