Shrimp Pasta

Description

Contributed by World Recipes Y-Group

Ingredients

• 12 oz package rotini pasta
• 1 cup fresh grated Parmesan cheese
• 4 cloves pressed garlic
• ¾ cup olive oil
• 1-2 cups shrimp (½ lb.)
• 2 tsp dried parsley or ½ cup fresh parsley

Procedures

1. Heat olive oil over low heat.
2. Add garlic and sauté lightly.
3. Remove from heat and add parsley.
4. Cook and drain pasta.
5. Toss hot pasta with the oil, garlic, and parsley mixture.
6. Add shrimp and toss.
7. Lastly add the Parmesan cheese and toss.
8. Serve immediately. Enjoy.