Scalloped Salmon

Description

This recipes comes from Victory Recipes. Catsrecipes Y-Group

Ingredients

• 1 Can salmon
• breadcrumbs

White sauce

• 1 Tbsp. butter
• 1 Tbsp. flour
• 1 C. milk

Procedures

White sauce

1. Melt butter in a pan
2. Add flour and make sure all lumps are smoothed out
3. Add milk and let thicken, stirring to make sure no lumps form

Salmon

1. Bone and mince salmon with fork, and place in greased casserole.
2. Pour white sauce over salmon, cover with breadcrumbs and bake at 350 °F until browned on top.