Sauce Claire and Fufu

Ingredients

• plantains
• aubergines (yellow/white variety in cote d'ivoire)
• 1 fish (cleaned)
• 1 onion
• 3 hot peppers
• salt
• red oil
• tomatoes (mashed)
• 2 or more bouillon cubes
• okra

Procedures

1. Cook all ingredients in water until plaintains are tender.
2. Take out plantains and pound with more red oil to make fufu.