Rum and Coffee Cream drink

Description

A rum drink.

Ingredients

• 1 qt. coffee ice cream
• 1/2 c. rum (or flavoring)
• whipped cream
• Chopped Heath bars or Crunch bars, etc.

Procedures

1. Place ice cream and rum in a blender.
2. Blend until smooth.
3. Pour mixture into a goblet.
4. Top with whipped cream and chopped candy bar.

Contributed by

The Bartending School