Rice and mushrooms

Ingredients

• 3 cups of rice cooked using our white rice recipe
• 1 cup of Mushrooms
• 3 teaspoons of soy sauce
• 1 Onion
• 3 tablespoons of butter
• salt

Procedures

1. Sautee all the ingredients (except the rice) using the butter.
2. Adjust salt to taste.
3. Add rice and mix all the ingredients.
4. Fluff the rice using a fork.
5. Serve hot.