Potato Salad with Horseradish Dressing

Description

Contributed by Catsrecipes Y-Group

• Source: With Love From Darling's Kitchen
• Serves 6

Ingredients

• 2 pounds potatoes, boiled, peeled and sliced
• 1 carrot, grated
• 1 tbsp sugar
• 1 tbsp vinegar
• salt and pepper to taste
• 1 cup mayonnaise
• 4 tbsp lemon juice
• ¼ cup chopped chives or green onions
• 2 tbsp chopped parsley
• 2 tbsp prepared horseradish

Procedures

1. In a bowl, toss together first 5 ingredients until nicely mixed.
2. Stir together the next 5 ingredients and add to the potatoes, tossing and turning until blended.
3. Cover and refrigerate for several hours or overnight.
4. Serve with cold ham, corned beef, and the like.