Old-fashioned Blackberry Pie

Description

Purchased from Tibbenham Estate in Anna, Texas in 1997. Dated 1962. Indicates this was Sara Beth's favorite pie.

• Contributed by Cat's Recipes Y-Group

Ingredients

• 2 tablespoons unsalted butter, softened
• 1½ cups cake flour
• ½ cup granulated sugar
• 1½ cups buttermilk at room temperature
• 1½ teaspoons baking powder
• 1 teaspoon cinnamon
• ½ teaspoon salt
• 4 cups fresh blackberries

Procedures

1. Melt butter in a glass square baking dish.
2. Combine flour, sugar, baking powder, cinnamon and salt.
3. Add buttermilk and stir until moistened.
4. Spoon the blackberries over the batter.
5. Do not stir.
6. Bake in 325°F oven for 45 minutes.
7. Serve warm with whipped cream.