New Zealand Lolly Log Cake

Description

It can be eaten with a coffee, or taken to someone's home as a gift. Absolutely for the sweet tooth! 12 servings 10 minutes preparation

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Lolly Log Cake

Ingredients

• 125 g butter
• 180 g fruit puffs (not quite a 'gummy' candy - made in different colors and flavors)
• 1/2 cup sweetened condensed milk
• 250 g biscuits, crushed coconut
• 1 Tbsp cocoa
• Malt Biscuits

Procedures

Melt butter, stir in condensed milk, cool. Stir in Fruit Puffs (cut into four) and crushed biscuits. Shape into log and cover with coconut. Refrigerate.