Mom's House Salad

Mom's House Salad

• 3 T. Extra Virgin olive oil
• 1 T. balsamic vinegar
• 1/2 T. Dijon mustard
• 1/2 T. Pressed Fresh garlic
• 2 Dashes of worcestershire sauce

Generous Pinch of salt

• 6 Cups lettuce, Torn butter lettuce or arugula, Mixed Greens or Baby spinach
• 1/4 Cup Toasted walnuts, Optional
• 1/2 avocado, Skinned And Sliced or Cubed, Optional
• 1 Medium tomato, Sliced, Optional

Combine The olive oil, Balsamic, mustard, garlic, worcestershire sauce And salt. Whisk Until Emulsified. Pour The Dressing Into a Serving Bowl, Add The Rest of The Ingredients, Toss Until The Dressing Coats The lettuce And Serve.Source: The Last Minute Party Girl

==contributed by :== * Catsrecipes Y-Group