Low-fat Mashed Potatoes

Description

This recipe is only 1% fat

Ingredients

• 8 medium russet potatoes
• ¼ cup non fat milk
• ½ cup non-fat sour cream
• ⅛ cup parsley
• 1 tsp onion powder
• ½ tsp garlic powder
• salt and pepper to taste

Procedures

1. Boil potatoes until soft, drain, cube and mash in a large bowl.
2. Add all ingredients and mash together until well mixed.