Homemade Croutons I

Description

File:Home Made Croutons.jpg

Homemade Croutons

These are so fresh. They really are great on top of a big green salad.

Ingredients

• 1 loaf French bread
• 2 garlic cloves, peeled
• 2 tablespoons olive oil

Procedures

1. Rub the crust all over with the garlic cloves.
2. Cut the bread in ½ inch slices.
3. Sprinkle one side with the olive oil.
4. Place the slices on a baking sheet.
5. Place under broiler until they are golden.
6. Turn and brown the other side.
7. While warm cut into dice.