Hijiki
File:Hijiki.jpg
Hijiki
Name Variations
- hiziki
About Hijiki
A dried, squiggly black seaweed used in Japanese cooking. Its usually rehydrated before using. Hijiki is high in calcium.
- This page was last edited on 25 March 2012, at 10:46.
A dried, squiggly black seaweed used in Japanese cooking. Its usually rehydrated before using. Hijiki is high in calcium.
