Herbed French Bread
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pryor estate in Grapevine, Texas in 1996. From "Catsrecipes Y-Group"[1]
Ingredients
- 1½ tablespoons butter
- 1 teaspoon parsley
- ½ teaspoon Worcestershire sauce
- ¼ teaspoon basil
- ⅛ teaspoon garlic powder
- 1 loaf french bread
Procedures
- Combine all ingredients except bread and mix well.
- Spread on 1 side of bread then wrap in foil shiny side in and bake at 400 °F for 12 minutes.
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
