Great American Potato Salad
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Great American Potato Salad
Ingredients
- ¾ cup mayonnaise
- 1 teaspoon Grey Poupon yellow mustard
- 6 cups cubed cooked potatoes (about 1½ lb.)
- 2 hard-boiled eggs, chopped
- ½ cup sliced celery
- ½ cup frozen peas, thawed
- ¼ cup chopped onions
Procedures
- Mix salad dressing and mustard in large bowl.
- Add remaining ingredients; mix lightly.
- Season to taste with salt and pepper.
- Refrigerate.
