Gentlemen's Morsels

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Description

Ingredients


Procedures

  • Makes 16 small sandwiches
  • Lay the bread slices out on the counter or cutting board.
  • Spread half the bread slices with a thin layer of apricot jam.
  • Arrange sliced Ham on top.
  • Spread the other bread slices with a thin layer of Dijon mustard and set on top of the Ham.
  • With a serrated knife, trim the crusts.
  • To serve, cut into squares, triangles, or fingers.

Other Links

See also

References