Crockpot Cinnamon Apples

Description

Serve these sweet apples alone or over ice cream or pound cake From "Catsrecipes Y-Group"

• Source: Southern Living 2007 Sweet Endings
• Prep: 16 minutes | Cook: 6 hr
• Makes 6 – 8 servings

Ingredients

• 6 medium Granny Smith apples, peeled and cut into eighths
• 1 tbsp lemon juice
• ½ cup firmly packed dark brown sugar
• ½ cup chopped walnuts
• ½ cup maple syrup
• ¼ cup sweetened dried cranberries (like Craisins)
• ¼ cup butter, melted
• 2 tsp ground cinnamon
• 2 tbsp water
• 1 tbsp cornstarch

Procedures

1. Combine apples and lemon juice in a 4-qt slow cooker; toss well to coat.
2. Add brown sugar and next 5 ingredients, combining well.
3. Cover and cook on low 3 hours.
4. Stir together water and cornstarch in a small bowl, stir into apples.
5. Cover and cook on low 3 more hours or until apples are tender.