Cool as a cucumber soup

Ingredients

• 3 cups fresh yogurt
• 1 large cucumber
• 3 cloves garlic, minced
• 1 Onion, chopped
• salt, pepper

Procedures

1. Peel the cucumber and smash it together with garlic and Onion.
2. Mix in yogurt. S
3. salt and pepper to taste.
4. Put in the fridge overnight.

S#erve cold.