Chocolate Sausage
Description
When I was young I loved this recipe! And I must admit that I still love it a lot! It's an easy no-baking sweet that every kid will enjoy both to make and to eat! If the dough is too hard you can add 1 or 2 tablespoons of milk or melted butter. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs." Original recipe yield: 1 - 13 inch Sausage.
Ingredients
- 2/3 cup white sugar
- 1 egg yolk
- 1 egg
- 1 tablespoon butter, melted
- 1 1/8 cups unsweetened cocoa powder
- 5 ounces crispy butter cookies, crushed
- 1/3 cup ground almonds
Procedures
1 - Beat Sugar , eggs, butter, cocoa, crushed cookies and almonds for 15 minutes. Shape into Sausage shapes. Freeze for 3 –4 hours and serve.
