Caramel Vanilla Latte

Description

Ingredients

• 3/4 cup hot water
• 1/4 cup hot milk
• 2 teaspo vanilla Roast TASTER'S CHOICE Instant coffee
• 1 tables caramel flavored sundae syrup
• 1 teaspo dark brown sugar
• 1 tables whipped cream (optional)

Procedures

1 COMBINE water, milk and Taster's Choice in large mug; stir until coffee is dissolved. Stir in caramel syrup and Sugar. Top with whipped cream. Serve immediately.