Cameroonian Peanut Soup

Ingredients

• 3 cups chicken broth or chicken stock
• Onion, minced
• small sweet green pepper, minced
• clove of garlic, crushed
• salt, black pepper and red pepper (to taste)
• chillie pepper, minced
• carrot, chopped fine or one sweet potato or yams, boiled and mashed
• 2 tomatoes, chopped or canned tomatoes
• cup of natural unsweetened Peanut butter

Procedures

1. Combine all ingredients except the Peanut butter.
2. Simmer over medium heat until everything is tender.
3. Reduce heat, add the Peanut butter and simmer for a few minutes more. Stir often.
4. Soup should be thick and smooth.