California Avocado Pico

Description

Ingredients

• 2 avocado (peeled and diced)
• Juice of one lime
• 2 tomatoes (slice, rinse out seeds, and chop)
• 2 cucumbers
• Slice in half
• Remove seeds and dice - skin may be removed or left on.
• 1 red onion diced
• 1 Tbsp fresh cilantro (chopped fined)
• 10 pickled jalapeno slices (chopped)
• 1 clove garlic

Procedures

Mix ingredients together in a large bowl and refrigerate for several hours or overnight.