Bolivian Chicken Salad

Ingredients

• 1 lb boneless skinless Chicken breasts, cooked and shredded
• 1 cup salsa, drained
• 2 hardboiled egg, finely chopped
• 1/2 cup sour cream
• 1/4 cup Mayonnaise
• 2 tablespoons finely chopped onions
• 1 teaspoon lime zest
• 1/2 teaspoon chili powder
• 1/4 teaspoon ground cumin

lettuce leaves

Procedures

1. In a large bowl, combine all ingredients except lettuce leaves. Mix well.
2. Serve over lettuce leaves.