Blue Cheese Butter

Description

Contributed by Catsrecipes Y-Group

• Source: My old recipes
• Makes about ⅓ cup

Ingredients

• ⅓ cup margarine, softened (or butter)
• ¼ cup crumbled blue cheese
• 1 tbsp Worcestershire sauce
• ¼ tsp garlic salt

Procedures

1. Beat all ingredient together until creamy and well blended.
2. Refrigerate in small airtight container.
3. Use on sandwiches in place of plain butter.
4. Try it on baked or roasted potatoes, too.