Aadun
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Description
Depending on the size, each person will probably want one or two, since this is eaten as a side.
Ingredients
2 cups of
maize
or
corn
(dried)
salt
palm oil
dried
pepper
green leaf or foil
onion
if desirable
Procedures
Place the
maize
or
corn
in a hot pan.
Heat for about 15-30 or more minutes.
Allow it to brown.
Grind on a local stone or a grinder until powdered (the
onion
too if desired).
Add
salt
,
palm oil
,
pepper
and stir until mixed properly.
Serve in foil or local leaf for about 5 people.
Categories
:
Nigerian cuisine
Snack Recipes
Vegetarian Recipes
Corn Recipes
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