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RCI-SN.001.0133

Melty Cheese

Origin: UnknownPeriod: Traditional

This was a recipe that I found somewhere online. It was rather tasty. I did not read well and subesquently roasted the cashews. My guys are allergic to corn so I will be using arrowroot the next time that I make. I will feel like I struck gold if it tastes more like cheese the next time.

Variants (1)