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RCI-SF.002.0247

Crab Risotto

Origin: UnknownPeriod: Traditional

This risotto has a subtle flavor that makes the most of delicate crab meat. It makes an excellent main course or appetizer. Be sure to use a good quality risotto rice, such as Arborio. It will give a deliciously creamy result, but the cooked rice will still be firm to the bite.

Variants (1)