RCI-BV.003.0225
Light Country-fried Steak and Gravy
Think traditional Southern cooking is always fattening? Here's a recipe for country fried steak with all of the flavor and very little
fat. Good fixins!
* Contributed by [http://health.groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/ Healthy Recipes for diabetic Friends Y-Group]
* [http://www.laurasleanbeef.com/inTheKitchen/recipes/lightCountry.php Original recipe]
* Prep Time: 20 minutes | Cook Time: 25 minutes
* Makes 4 to 6 servings