RCI-BF.001.0395

Matambre I

Origin: Argentine Meat DishesPeriod: Traditional

Argentine stuffed flank steak. My other mother, Irma Ramerez in Yuma, Arizona gave me this one. The only thing I changed was going to baby carrots.

* 6 servings

* 3 hours 15 minutes

Defining Characteristics

  • Classified from legacy wiki categories: Bacon Recipes, Beef round Recipes, Carrot Recipes

Variants (1)

RCI-BF.001.0395.001

Matambre I

Argentine stuffed flank steak. My other mother, Irma Ramerez in Yuma, Arizona gave me this one. The

Argentine Meat Dishesadvanced45 min