RCI-VG.005.0072.001
Pickled Turnips
Pickled Turnips from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- water2 cups
- pickling saltΒΌ cup
- white turnips2 lbs
- beet1 unit
- garlic2 cloves
- white vinegar1 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)