RCI-VG.005.0055.001

Pickled Potatoes

Name: Pickled Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Nepali
Ingredients: 10-12 unit medium-sized potatoes; 1/4 cup black sesame seeds (til); 2-3 unit green chillies (more or less according to taste); 1/4 tsp turmeric; 3-4 tbsp lemon juice; 1-2 tbsp mustard oil; 1 unit coriander leaves; 1 tsp chili powder; 1 unit salt according to taste

Pickled Potatoes from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

medium-sized potatoes
10-12 unit
black sesame seeds (til)
1/4 cup
green chillies (more or less according to taste)
2-3 unit
turmeric
1/4 tsp
lemon juice
3-4 tbsp
mustard oil
1-2 tbsp
coriander leaves
1 unit
chili powder
1 tsp
salt according to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pickled Potatoes

Ingredients

Method

What Makes This Variant Distinct