Skip to content
RCI-VG.005.0046.001

Pickled Turnip

Pickled Turnip from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • turnips
    2 pounds
  • beetroot
    2 large
  • hot pepper
    1 unit
  • of pickling solution
    5 cups

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)