RCI-VG.004.1019.001

Ma La Dou Fu

Name: Ma La Dou Fu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Hong Kong
Ingredients: 3 unit pc soft bean curd; 150 g canned button mushroom; ⅔ tbsp broad bean paste; 2 tbsp mashed garlic; 2 tbsp chopped spring onion

Chilled bean curd with broad bean paste

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

pc soft bean curd
3 unit
canned button mushroom
150 g
broad bean paste
⅔ tbsp
mashed garlic
2 tbsp
chopped spring onion
2 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Ma La Dou Fu

Ingredients

Method

What Makes This Variant Distinct